The Restaurant
High Country Cuisine
Nestled in the heart of the Southern Alps, Grasmere offers a memorable dining experience in one of New Zealand's most stunning locations. Grasmere guests enjoy delicious, seasonal dishes crafted from fresh, locally grown ingredients, with meat and poultry sourced directly from our working farm and the surrounding area.
Join us at Grasmere for a relaxed lunch or dinner and savour seasonal dishes in the heart of the South Island high country.
Reserve a Table
Farm Fresh Eggs
Grasmere Grown Produce
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Seasonal Vegetables
Free Range Poultry
Grasmere Info
Grasmere is now open for restaurant and accommodation bookings. Enjoy lunch in our high country restaurant, stay overnight in our cosy lodge rooms or book the 3-bedroom Riverview Villa for your group.
Location
11075 West Coast Road
Grasmere Road, 8154
Canterbury
New Zealand
Opening November 2025
Restaurant
Lunch | Weds - Sun | 12pm - 2pm
Dinner | Fri - Sun | 6pm - 8pm
Lodge Bookings
Wednesday - Sunday
Grasmere Meat
& Poultry
At Grasmere, all the meat and poultry served at our restaurant is raised locally, ensuring the freshest and most authentic farm-to-plate experience.
From the sheep and cattle grazing on the farm to the poultry and eggs produced here, everything is carefully raised and butchered to bring you the highest quality, locally sourced dishes.
It’s a true reflection of the farm’s commitment to sustainable practices and offering guests a genuine taste of the high country.
Thirst
Quenchers
We offer a carefully selected range of local wines, alongside a variety of craft beers, to perfectly complement our farm-to-table dining experience.
For those who prefer non-alcoholic options, we also serve a delicious selection of refreshing sodas, ensuring there’s something for everyone to enjoy.
